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Ethan Miller
Portland Community College
- Degree: Associate of Applied Science in Culinary Arts
- Focus: Comprehensive training in culinary techniques, kitchen operations, and food safety protocols.
Culinary Institute of the Pacific
- Program: Certificate in International Cuisine
- Focus: Exploration of global culinary traditions, flavor profiles, and plating artistry.
- Recipe Development and Testing
- Food Photography and Styling
- Culinary Writing and Blogging
- Ingredient Sourcing and Sustainability Practices
Ethan Miller’s culinary passion ignited in his grandmother’s kitchen, where he experimented with flavors and ingredients.
This enthusiasm led him to pursue formal culinary education, earning an Associate’s degree from Portland Community College and a specialized certificate in International Cuisine from the Culinary Institute of the Pacific.
Ethan’s culinary philosophy emphasizes creativity, sustainability, and the joy of sharing meals with loved ones. Through Worth Pinning, he aspires to inspire others to explore the art of cooking and savor the pleasures of crafting memorable dishes.
Key Accomplishments
- Developed and tested hundreds of original recipes, helping home cooks create delicious meals.
- Worked with top chefs and food photographers to enhance the visual appeal of food for various media.
- Featured in culinary blogs and publications for his expertise in sustainable ingredient sourcing.
- Launched a successful food blog, reaching thousands of readers worldwide.
- Partnered with local farms to promote sustainable farming practices through recipe development.
Personal Interests
When not cooking or photographing food, Ethan enjoys hiking in the beautiful Oregon landscape, exploring new restaurants, and learning about sustainable food practices. He’s passionate about supporting local businesses and enjoys experimenting with ingredients that tell a story.
Ethan’s Favorite Moment
- Creating a meal that brings people together, whether it’s a family gathering or a dinner party with friends.
- Capturing the perfect shot of a dish, showcasing the beauty and artistry of food.
- Discovering new flavors and recipes from different cultures and incorporating them into his cooking.
- Cooking a surprise meal for his family that they’ll talk about for weeks.